Enjoyment throughout the day
The gourmet half-board in the 4*-Hotel Hochsölden
Your skiing holiday is a pleasurable culinary journey with our gourmet half-board. Strengthen yourself in the morning with our plentiful breakfast buffet with an assortment of homemade products from the region. In the evening let the day come to an end with our 4-course menu of choice.
For early birds and long sleepers
A healthy start to the day
Start the skiing day in a healthy way with our gourmet breakfast. Regardless of whether you are first on the slopes or prefer to start the day more leisurely – a good day always starts with a good breakfast. You will find everything you could wish for on the breakfast buffet in the Hotel Hochsölden. From the fresh bread rolls to the freshly prepared egg dishes. First “work” and then pleasure? How about a few morning runs on the slopes before enjoying a relaxing breakfast? Thanks to the ski-in and ski-out in our Hotel Hochsölden, no problem!
- Tasty bread
- Freshly prepared egg dishes
- Selection of cheese and cold meats
- Variety of jams and spreads
- Yoghurt, muesli and fruit
- Fresh juices
- Coffee and tea
Evening enjoyment
Exceptional creations
Within the gourmet half-board, enjoy a 4-course menu of choice every evening. The kitchen team surprise on a daily basis with new and exceptional creations and produce remarkable culinary delights.
For example, how about saddle of venison with truffle noodles and juniper foam or a leek quiche with peas, cranberries and French parsley? On request, you can enjoy the evening menu with a wine accompaniment, put together by qualified sommelier Martin Kuprian. Of course, you can also choose from additional á la carte dishes in the evening.
Dress code
We place great importance on the appropriate dress code for dinner in order to emphasise the special ambience of the hotel.
Therefore, please refrain from wearing bathing shoes, shorts, jogging trousers etc.
